We’ve gone big on flavour for our first decaffeinated coffee. We figured that if someone isn’t drinking coffee for the hit of caffeine, they must in it for the notes and flavours. TWMPA is delicious and certainly packs a flavour punch! Farmed in the Popayan region of Colombia, it has notes of red apple, toffee and chocolate and is perfect for both filter and espresso.
The decaffeination process we chose is unique. The caffeine is extracted from the coffee bean using sugar cane and water which enhances sweetness, and maintaining all of the other coffee health benefits and goodness.
We’ve gone big on flavour for our first decaffeinated coffee. We figured that if someone isn’t drinking coffee for the hit of caffeine, they must in it for the notes and flavours. TWMPA is delicious and certainly packs a flavour punch! Farmed in the Popayan region of Colombia, it has notes of red apple, toffee and chocolate and is perfect for both filter and espresso.
The decaffeination process we chose is unique. The caffeine is extracted from the coffee bean using sugar cane and water which enhances sweetness, and maintaining all of the other coffee health benefits and goodness.